The Complete Idiot's Guide to Spices and Herbs Review

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The Complete Idiot's Guide to Spices and Herbs ReviewThere is a fantastic amount of information in the book, but unless you are already familiar with a vast percentage of culinary herbs and spices then you will feel lost and much like an 'idiot'. A complete guide to anything should have at least one page of pictures showing you what they are describing. Buy this book in conjunction with an encyclopedia or don't buy it at all. A complete guide should be complete from every angle and not skimp because pictures cost money to produce and publish.The Complete Idiot's Guide to Spices and Herbs OverviewZest it up! Using spices and herbs—the key to any delicious meal—can be daunting with so many to choose from, not to mention the many possible combinations. In this book, a master chef and baker unlocks the key to the dazzling world of flavor by showing cooks of every level how to use and combine over 150 of the most popular spices and herbs. She also provides delicious recipes, fun facts, tips on storage, and a resource guide on where to get hard-to-find spices and herbs.The book also includes dozens of easy-to-follow and delicious recipes.

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